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Fried Chicken


Seafood
(256) 952 -2793
Served with your choice of side and a house or Caesar salad
Grilled chicken with our signature Alfredo sauce over penne pasta, served with toasted bread
Cajun chicken over grits topped with a Tasso cream sauce, served with house or Caesar salad
Four all white meat chicken fingers fried and served with fries. Choice of honey mustard, ranch, or barbecue sauce
Jack-o-Lantern Farms Alabama Stone Ground Grits topped with grilled shrimp and a tasso ham cream sauce. Served with toasted french bread.
Sauteed white fish and shrimp served on a bed of pasta with alfredo sauce and toasted french bread
Updated Daily
Fresh Louisiana crawfish, boiled and sold by the pound.
Served with coleslaw, hushpuppies, and fries
Fried grouper sandwich topped with coleslaw and served with fries
Shrimp, Oysters, or Fish lightly fried or grilled on a toasted french loaf with lettuce, tomato, onion, and spicy remoulade
Grilled salmon topped with sweet & tangy BBQ sauce, bacon, lettuce, and tomato on a toasted roll
Two soft flour tortillas stuffed with fresh white fish, garnished with lettuce and key Lime creama. Served with chips and salsa
Large flour tortilla with cheese, onions, peppers, sour cream, and your choice of shrimp or fish. Served with chips and salsa
Large flour tortilla with cheese, onions, peppers, sour cream, and chicken. Served with chips and salsa
Large flour tortilla with cheese, onions, peppers, sour cream. Served with chips and salsa
onions, lettuce & tomatoeon a toasted bun. Add cheese $.50. Add bacon $.75. Add fried egg $1.00
3.00 Each
Fresh sautéed crab claws
Fresh fried crab claws
House-roasted pork shoulder with rice, trinity, and cajun spices
Served with housemade tortilla chips
topped with remoulade sauce
Six house recipe jalapeno chedder hushpuppies
served with tiger sauce
white wine herb sauce with toasted sauce
orange reduction with bacon & green onions
Clam chowder in a creamy blend of bacon, onion, celery, & potatoes
Clam chowder in a creamy blend of bacon, onion, celery, & potatoes
New Orleans style seafood gumbo consisting of shrimp, fish, and andouille sausage in a well-seasoned dark roux with onion, peppers, celery, and tomatoes
New Orleans style seafood gumbo consisting of shrimp, fish, and andouille sausage in a well-seasoned dark roux with onion, peppers, celery, and tomatoes
Add shrimp, chicken, or salmon for $4. Add steak for $6.
Mix of Romaine & mixed spring greens topped with cheddar cheese, tomatoes, cucumbers, red onions, and croutons
Mix of Romaine & mixed spring greens topped with cheddar cheese, tomatoes, cucumbers, red onions, and croutons
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