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(256) 546 -9443
All dinner entrees served with steamed rice. Fried Rice $1.00 extra. $2.00 for lo mein noodles instead of rice.
Breaded chunks of white meat fried and topped with sweet and sour sauce
White meat chicken stir fried with water chestnuts, mushrooms, bamboo shoots, garnished with crunchy almonds.
White meat chicken with water chestnuts and mushrooms sauteed in a garlic flavor.
White meat chicken cooked with water chestnuts, mushrooms, bamboo shoots and garnished with toasted cashew nuts.
White meat chicken sauteed with Chinese greens in a spicy curry sauce.
Meaty chicken in a thin batter, fried to a golden brown and then braised with hot pepper and Chinese greens.
Tender cubes of chicken sauteed with mushrooms, water chestnuts, green pepper, bamboo shoots, celery and peanuts in a spicy hot sauce.
Chicken in a thin batter fried to a golden brown and then braised with a spicy spicy hot sauce.
Tender chicken cooked with Chinese mushrooms and bamboo shoots.
Boneless chicken dipped in a thin batter, fried to a golden brown and served with slices of orange in a tantalizing sauce.
This remarkable dish was originally created for General Tso during the Ching Dynasty. Finely large chunks of chicken quickly fried until crispy. Sauteed with exotic tangy Hunan Sauce.
White meat chicken with mixed green vegetables.
Chicken tenderloin deep fried until crispy coated with sesame seed sauce.
Boneless chicken cooked with fresh broccoli and bamboo shoots.
Marinated boneless chicken deep fried to golden brown and blended with aromatic lemon flavored sauce.
Sliced tender chicken cooked with broccoli, pea pods, water chestnuts, green peppers, bamboo shoots, celery and mushrooms in plum sauce.
Tenders cubes of chicken sauteed with water chestnuts, green peppers, bamboo shoots, celery and mushrooms in a plum sauce.
Sliced tender chicken sauteed with green onion, red peppers and bedded on shredded rice sticks.
Fancy flavored eggs with chicken and cabbage served with thin pancakes and plum sauce.
Tender cubes of chicken and cabbage served with thin pancakes and plum sauce.
Served with fried rice and egg roll. add soup for $1
All dinners served with steamed rice. Fried Rice $.1.00 extra. $2.00 for lo mein noodles instead of rice.
Sliced tenderloin of beef, shrimp and chicken blended with mixed Chinese vegetables nad topped with our Chef's special sauce.
A symbol for family togetherness. Selected seafood, crab meat, shrimp, scallops, chicken and beef sauteed with soy sauce and Chinese greens.
Jumbo shrimp with tasty hot spicy ginger sauce, surrounded with sauteed broccoli. It's a shrimp lover's dream.
Combo of crab meat, shrimp, and scallops blended with Chinese greens in a light sauce.
Chunks of crab meat, shrimp, and scallops sauteed in a light sauce, and served with sizzling rice on a hot plate.
Fried shrimp, lightly breaded and cooked in a sweet and sour sauce, with green peppers, carrots and pineapples
Fried shrimp, lightly breaded and cooked with pea pods and bamboo shoots
Fresh jumbo shrimp braised in tantalizing egg sauce with water chestnuts
Fresh jumbo shrimp with a combo of mushrooms, brocolli, pea pods, carrots, bamboo shoots and nappa
Shrimp cooked with fresh broccoli and bamboo shoots
Fresh shrimp sauteed with fresh pea pods and bamboo shoots in a light sauce
Fresh shrimp with vegetables cooked in a spicy curry sauce
Shrimp with peanuts, sauteed with chinese greens and garnished with a spicy hot sauce
Fresh shrimp blendedwith broccoli, pea pods, water chestnuts, nappa and other chinese veggies in a spicy sauce
Jumbo shrimp seasoned and braised in a special hot sauce
Chicken and Shrimp with chinese veggies
Beef, Shrimp, Chicken with green onion red pepper and bedded on shredded rice sticks
Beef, Shrimp, and Chicken with a variety of vegetables in our teriyaki sauce
Fresh shrimp cooked with mushrooms, bamboo shoots and cashew nuts
Fresh tender scallops with peanuts, water chestnuts and bamboo shoots, garnished in a spicy hot sauce
Fresh Tender scallops sauteed with garlic, ginger and scallions in sesame Szechuan sauce and surrounded by sauteed broccoli
Fancy flavored eggs with shrimp and cabbage, served with 4 thin Chinese pancakes and plum sauce
Sliced beef, shrimp and chicken blended with Szechuan hot pepper and peanuts
Fried Shrimp cooked with chefs special sesame sauce
Light Breaded jumbo shrimp sauteed with carrots nd water chestnuts in Chefs special spicy sauce
Crab meat, shrimp, scallops and Chinese greens, served in a chicken broth.
Creamy sweet corn blended with chicken, cooked in a rice broth
Shrimp, chicken, mushrooms, and chinese vegetables served with sizzling golden rice.
Shrimp, scallops, bean curd, bamboo shoots and egg drops in a chicken broth.
Mixed vegetables with bean curd and eggs.
Shrimp, mussels, crabmeat and vegetables with spicy soup.
Entree served with steamed rice. Fried Rice extra $1.00. $2.00 for lo mein noodles instead of rice.
Sliced tender beef with a variety of vegetables in our teriyaki sauce.
Sliced tender beef sauteed with green onion, red peppers and bedded on shredded rice sticks.
Sliced tender beef sauteed with onion, green onion and garnished with sesame seeds.
Sauteed beef sliced with onion and green pepper.
Sliced tender beef cooked with fresh pea pods and bamboo shoots.
Fresh garden broccoli cooked with bamboo shoots and marinated beef.
Sliced tender beef with peanuts, sauteed with Chinese greens and garnished with a spicy hot sauce.
Tender slices of beef sauteed with soy sauce, Chinese mushrooms and bamboo shoots.
Sliced tender beef cooked with fresh scallops.
Sliced tender beef cooked with fresh Chinese vegetables.
Finely cut sirloin of beef with fresh emerald broccoli, pea pods, water chestnuts, nappa and Chinese vegetables in a hot spicy sauce.
Beef tenderloin deep fried until crispy cooked with sesame seeds sauce on the top.
Fancy flavored eggs with beef and cabbage, served with 4 thin pancakes and plum sauce.
Sliced tender beef with zucchini, bamboo shoots cooked with Chef's special black pepper sauce
All Dinner Entrees served with steamed rice. Fried rice $1.00 extra. $2.00 for lo mein noodles instead of rice.
Lightly breaded pork, fried and cooked in a sweet and sour sauce, with green peppers, carrots and pineapples
Fancy flavored eggs with pork and cabbage with thin pancakes and plum sauce
Thinly sliced pork, steamed and braised with vegetables and hot pepper sauce
Shredded pork, green onions and water chestnuts, sauteed with hot pepper sauce
Chinese assorted veggies
Fresh Snow Peas cooked with mushrooms and bamboo shoots
Hot braised Chinese bean curd
Tender sliced bean curd sauteed with Chinese vegetables in our special sauce
Fresh garden pea pods blended with water chestnuts. A vegetarian delight
Chicken and water chestnuts wrapped in foil.
Chicken and beef sticks, marinated in Chinese special sauce, one of our house specialties.
Wonton stuffed crab meat mixed with fresh cheese.
Assorted Appetizers: Egg roll, Fried chicken wings, Crab angel, Paper wrapped chicken, Chinese double stick, Mandarin beef, Fantail Shrimp.
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